Our New Restaurant "Ole Liese"

Where Traditional Tavern Cuisine Meets Gourmet Delights

The Ole Liese Wirtschaft and our gourmet restaurant 1797 have now merged into a unique culinary experience under the new name "Ole Liese." You can look forward to a harmonious fusion of two worlds: rustic hospitality and hearty tavern fare, combined with the sophistication of fine gourmet cuisine. It is a retreat for all those who delight in the pleasures of fine food.

With this new concept, we offer not only a modern interpretation of classic dishes and regional specialties, but also extraordinary, star-worthy creations crafted by our head chef—served at the highest level of quality.

Welcome

Opening Hours

For lunch, we serve homemade dishes from our small daily menu between 1:00 PM and 2:00 PM. From 1:00 PM to 5:00 PM, you can also choose from freshly baked waffles, homemade cakes and coffee. Starting at 6:00 PM, you are welcome to select from one of the following three set menus or order à la carte.

our menue

Gourmet Menu

Our gourmet menu delights with intricate, imaginative compositions and celebrates the art of fine dining. Seasonal ingredients come together in exquisite creations, each crafted with the utmost precision to deliver truly exceptional flavor experiences. Embark on this culinary journey throughout the year and allow each course to enchant you anew.

Ole´s Wirtschaft

Our "Ole’s Wirtschaft" menu brings together the timeless classics of German cuisine in a menu concept of exceptional quality. Beef tongue, velvety savoy cabbage velouté, and delicately braised duck showcase how true culinary art is rooted in tradition. Perfectly balanced and crafted with attention to detail, this menu offers an elevated homage to the cherished flavors of classic tavern fare.

Liese´s Garden

The "Liese’s Garten" menu will amaze vegetarians: With carefully selected ingredients from nature—such as pan-seared artichokes, aromatic rutabaga consommé, and braised savoy cabbage—innovative flavor worlds are brought to life. Our very own kitchen garden continues to play a special role in creating these exceptional dishes.

Goose at the Ole Liese

With a 14-day advance reservation, you can enjoy a delicious goose feast. For 6 people, we offer a whole goose with red cabbage, potato dumplings, chestnuts, and baked apple for €59.90 per person. For a reservation for two, we serve a whole duck with red cabbage, potato dumplings, chestnuts, and baked apple for €44.90 per person. Reservations can be made by phone at +49 4381 906 90 or by email at reservations@ole-liese.de.